Yes, aubergine does have iron. In fact, aubergine is a decent plant-based source of iron, along with several other vitamins and minerals that make it a healthy addition to your meals. If you’ve ever wondered does aubergine have iron, the short answer is yes, though the amount isn’t as high as you’d find … Read more
Yes, aubergine has seeds. Those small, soft, edible seeds are nestled right inside the flesh of the aubergine, also known as eggplant, and they’re completely normal. If you’ve ever sliced open an aubergine and spotted those tiny brown or cream-colored specks, you weren’t looking at a problem — you were just looking at … Read more
Eggplant leaves do have thorns, and they’re actually quite noticeable once you know what to look for. These thorns, which are technically called prickles, grow along the stems and the veins of the leaves. If you’ve ever brushed against an eggplant plant while gardening and felt a sharp scratch, you’ve experienced these thorns … Read more
Aubergine freezes well when you prepare it properly before storing it. If you’ve been wondering whether aubergine freezes well enough to save you time and money, the good news is that yes, it does freeze well with the right approach. Freezing aubergine is a fantastic way to preserve your harvest or take advantage … Read more
Aubergine plants do need support, especially once they start producing heavy fruit. That’s the short answer. But if you’ve ever watched a healthy aubergine plant flop over after a windy day or a heavy harvest, you already know why this question comes up so often. Aubergine plants, also known as eggplants, can … Read more
Yes, you can steam aubergine, and it’s one of the easiest ways to cook this versatile vegetable. Steaming aubergine is a healthy cooking method that keeps the flesh tender without adding extra oil. If you’ve been wondering “can you steam aubergine?” the answer is a resounding yes. In fact, steaming is a … Read more