John M

You should soak Swiss chard seeds, but it’s not a strict requirement for successful germination.   Soaking Swiss chard seeds is a simple, optional step that can give your seeds a noticeable head start in the garden.   If you’ve been wondering whether soaking Swiss chard seeds is worth the extra few minutes of prep, … Read more

Should you refrigerate swiss chard? Yes, you absolutely should refrigerate swiss chard to keep it fresh and crisp.   Refrigerating swiss chard is the best way to slow down the wilting process and preserve those vibrant, nutrient-packed leaves for as long as possible.   If you’ve ever brought home a bunch of swiss chard and … Read more

You should juice swiss chard, and it’s a fantastic way to pack a serious nutritional punch into your daily routine.   If you’ve been wondering if you should juice swiss chard, the answer is a resounding yes, as long as you know how to balance its bold, earthy flavor.   Juicing swiss chard is not … Read more

You should grow swiss chard on plastic mulch if you want faster growth, fewer weeds, and cleaner leaves, but you’ll need to weigh the heat risks in warmer climates.   Growing swiss chard on plastic mulch isn’t a one-size-fits-all answer, and your choice really comes down to your local weather, soil type, and how much … Read more

Swiss chard seeds should be soaked before planting, but only for a short time.   If you’ve been wondering whether soaking Swiss chard seeds is worth the extra step, the answer is a gentle yes.   Soaking Swiss chard seeds before planting helps speed up germination and can lead to more uniform sprouting.   But … Read more

Should Swiss chard be started indoors? Yes, starting Swiss chard indoors is a smart move for many gardeners.   When you start Swiss chard indoors, you get a head start on the growing season and protect your seedlings from harsh weather.   This method works especially well if you live in a region with a … Read more