John M

You roast a butternut squash by halving it, scooping out the seeds, brushing the flesh with oil, and roasting it cut-side down in a 400°F oven until it’s fork-tender and caramelized.   That’s the short answer, and honestly, it’s one of the easiest things you can make in a kitchen.   Whether you’re a seasoned … Read more

You can ripen spaghetti squash off the vine, and doing it right means paying attention to temperature, ethylene, and a little bit of patience.   If you’ve ever picked a spaghetti squash that felt a bit too firm or looked a little pale, you’re probably asking yourself: how do you ripen spaghetti squash so it’s … Read more

You can ripen butternut squash off the vine, and the process is easier than you might think.   If you’ve been asking yourself “how do you ripen butternut squash?” because yours is sitting on the counter looking a little green, you’re in the right place.   Butternut squash is a climacteric fruit, which means it … Read more

How do you reheat spaghetti squash? The best way to reheat spaghetti squash is to use the oven or a skillet to bring back its texture, though the microwave works in a pinch if you’re in a hurry.   If you’ve been wondering how do you reheat spaghetti squash without turning it into a mushy … Read more

You can prune squash plants by cutting away excess leaves, suckers, and damaged growth with clean, sharp shears to keep the plant healthy and productive.   It sounds a bit nerve-wracking at first because squash plants can be massive and unruly.   But once you know how to prune squash plants properly, you’ll actually help … Read more

You can prevent squash bugs by catching them early and making your garden less inviting for them.   Squash bugs are one of the most frustrating pests for anyone growing zucchini, pumpkins, or winter squash.   These flat, grayish-brown insects suck sap from the leaves and stems, causing plants to wilt and eventually die if … Read more