How Do You Know When To Pick Your Onions

You know when to pick your onions by watching for a few clear signs, mainly when the tops begin to yellow and flop over naturally.   This is the classic signal that your onions have stopped growing and are ready to be harvested from the soil.   But knowing when to pick your onions involves … Read more

How Do You Know When To Pick Your Potatoes

You know when to pick your potatoes by watching for key signs in the plant’s growth, the weather, and the passage of time. But knowing when to pick your potatoes isn’t a one-size-fits-all answer because it depends on whether you want new potatoes or mature storage spuds. If you’re wondering when to pick your potatoes … Read more

How Do You Know When To Pick Your Pineapple

You know when to pick your pineapple by checking for a golden color, a sweet smell at the base, and a slight give when you press on the skin. These three signs tell you the pineapple is ripe and ready to enjoy. If you’ve been wondering how do you know when to pick your pineapple, … Read more

How Do You Know When To Pick Your Jalapenos

You know when to pick your jalapenos by looking for a few clear visual and physical clues, mainly a deep, uniform green color, a firm, smooth pod, and a length of three to five inches, though some prefer to wait for red for extra heat.   Picking jalapenos at the right moment isn’t just about … Read more

How Do You Know When To Pick Your Jalapeno Peppers

You know when to pick your jalapeno peppers by looking for a few key signs, mainly firmness, color, and those little brown lines called corking. It’s not just about size, and it’s definitely not about waiting until they turn red, unless you want a sweeter, smokier flavor.   Knowing when to pick your jalapeno peppers … Read more

How Do You Know When To Pick Your Garlic

You know when to pick your garlic by watching for a few classic signs that the plant itself will show you.   The most reliable signal to know when to pick your garlic is when the lower leaves have turned brown while the upper leaves are still green.   This is the sweet spot because … Read more