You are supposed to trim watermelon vines, but only when it’s done at the right time and in the right way. If you’ve been wondering whether trimming watermelon vines is necessary or if it might harm your plants, the answer really depends on what you’re trying to achieve. Trimming watermelon vines can help … Read more
Watermelons with yellow spots are often sweeter because those spots, commonly called field spots, indicate where the fruit rested on the ground while ripening in the sun. If you’ve ever wondered are watermelons with yellow spots sweeter, the short answer is yes, they usually are. That creamy yellow patch is a sign the … Read more
Yes, you are supposed to refrigerate watermelon once it has been cut. A whole, uncut watermelon can stay on your counter at room temperature. But the moment you slice into it, the clock starts ticking. If you’ve been wondering whether you should refrigerate watermelon, the answer depends on whether it’s whole or … Read more
Seedless watermelons are not genetically modified in the way most people assume. They’re actually the result of careful crossbreeding, not lab-based genetic engineering. If you’ve ever wondered whether seedless watermelons are genetically modified organisms (GMOs), the short answer is no. They come from a natural breeding process that’s been used by farmers … Read more
Yellow spots on watermelon are good, and they’re actually one of the best signs that you’re picking a ripe, sweet melon. If you’ve ever wondered about those odd yellowish patches on a watermelon and whether yellow spots on watermelon mean something is wrong, here’s the good news: that spot is a field spot, and … Read more
Are watermelons naturally yellow? Yes, watermelons can naturally be yellow, and it’s not a sign of an unripe or defective fruit. While the classic image of a watermelon is bright red, yellow watermelons are a real, naturally occurring variety that grows just like the red ones. If you’ve ever sliced open a watermelon … Read more