Keeping bugs from eating your Swiss chard is all about staying one step ahead of the tiny munchers that love those tender, nutritious leaves as much as you do. If you’ve ever looked out at your garden and seen your once-beautiful Swiss chard riddled with holes, you already know how frustrating it can be … Read more
You can identify Swiss chard by its large, glossy, dark green leaves and thick, crunchy stalks that come in vibrant colors like white, red, yellow, and orange. If you’ve ever stood in the produce aisle wondering how to identify Swiss chard, you’re not alone, because it’s often mistaken for spinach or beet greens. … Read more
You can harvest swiss chard seeds from flowering plants by waiting for the seed stalks to dry completely, then collecting the seeds. When your swiss chard bolts and sends up tall flower stalks, that’s the plant’s natural signal that it’s ready to produce the next generation. Harvesting swiss chard seeds from flowering plants is … Read more
You can harvest swiss chard so it keeps growing by using a simple cutting method that leaves the central crown intact. This is the key secret to continuous harvests because swiss chard is a cut-and-come-again vegetable that rewards gentle picking. When you harvest swiss chard so it keeps growing, you’re essentially telling the … Read more
You can harvest kale and Swiss chard by picking the outermost leaves from the bottom of the plant while leaving the central growing bud untouched. This simple method gives you a continuous supply of fresh greens throughout the entire growing season. If you have been wondering how to harvest kale and Swiss chard … Read more
You can harvest swiss chard so it grows back by cutting the outer leaves about two inches above the soil line. This method keeps the growing crown intact, allowing new leaves to sprout continuously all season long. If you’ve been wondering how to harvest swiss chard so it grows back, the secret is … Read more