You make a fabric pumpkin by choosing your fabric, cutting simple shapes, sewing or gluing them together, and stuffing the result into a plump, pumpkin-like form. It sounds a lot harder than it actually is, and that’s the best part about this whole project. If you’ve ever wondered how do you make a … Read more
You can make a crustless pumpkin pie by simply skipping the pie shell and baking the filling directly in a greased pie dish. That’s it. No crust to roll, no blind baking, and no soggy bottom to worry about. This means you can make a crustless pumpkin pie that tastes just as … Read more
You make a carved pumpkin by cutting a hole in the top, scooping out the seeds and pulp, drawing a face with a marker, and carefully cutting along those lines with a serrated knife. It’s one of the most beloved Halloween traditions, and honestly, it’s easier than it looks once you know the right … Read more
You know it’s time to pick a pumpkin when the rind is hard, the color is deep and even, and the stem has started to dry out and turn woody. If you’ve ever stood in a pumpkin patch wondering how to know when to pick a pumpkin, you’re not alone. It’s one of … Read more
You know it’s time to harvest a pumpkin when the rind is hard, the color is deep and uniform, and the stem has started to dry out and turn woody. That’s the short answer, but there’s a lot more to it if you want your pumpkin to store well and taste great. If … Read more
You know pumpkin is ready to pick when the rind has hardened completely and the skin has turned a deep, solid color. That’s the short answer, and it’s the one you can trust most. But let’s go deeper, because knowing when a pumpkin is ready to pick is about more than just a … Read more