You keep basil fresh after cutting by treating those stems like flowers and giving them a little drink of water. It’s such a bummer when you snip fresh basil from your garden or bring a bunch home from the store, only to watch it turn into sad, black mush within a day or two. … Read more
You keep basil alive indoors by giving it bright light, consistent moisture, and regular harvesting. If you’ve been wondering how do you keep basil alive indoors, the short answer is that basil thrives when it feels like it’s still in a sunny Mediterranean garden. Your kitchen windowsill can absolutely become that garden, but … Read more
You can harvest basil without killing the plant by using the right cutting technique that encourages bushier growth instead of damage. Learning how do you harvest basil without killing the plant is one of the most important skills for any home gardener. When you harvest basil correctly, the plant actually rewards you with … Read more
You can keep basil alive in the winter by moving it indoors and mimicking its favorite summer conditions, but it takes a bit of know-how. If you’re wondering how do you keep basil alive in the winter, the answer starts with understanding that basil is a tropical plant that hates cold drafts and short … Read more
You harvest Thai basil by pinching or snipping the stems just above a pair of leaves, which encourages the plant to bush out and gives you a continuous supply of those fragrant leaves. If you’ve been wondering exactly how do you harvest Thai basil without killing the plant, the good news is that it’s … Read more
You harvest basil so it keeps growing by pinching or cutting the stems just above a pair of leaves, never pulling the whole plant or chopping it to the ground. This simple method encourages the basil to send out two new shoots from that spot, which doubles your harvest for the next round. … Read more