You can protect basil from frost by covering it, moving it indoors, or using cloches and row covers before temperatures dip. Basil is one of the most frost-sensitive herbs you can grow, and even a light frost will turn those beautiful green leaves into black, mushy messes overnight. If you’ve been growing basil all summer … Read more
You can protect basil from cold by bringing it indoors before temperatures dip below 50°F. Basil is a tropical herb that simply cannot handle frost, and even chilly nights in the 40s can cause serious damage. If you’ve been wondering how to protect basil from cold snaps, the good news is that a … Read more
The best way to properly store fresh basil is to treat it like a bouquet of flowers, not like lettuce in the crisper drawer. If you’ve ever brought home a bunch of fresh basil only to watch it turn into a slimy, black mess within two days, you’re not alone. But the truth … Read more
Properly removing basil leaves is easy once you know the right technique. Whether you’re picking leaves for a fresh pesto, a caprese salad, or just to garnish your pasta, how you remove basil leaves can actually affect the flavor and shelf life of your herb. Many people grab the stem and yank, or … Read more
To properly prune basil, you need to pinch or cut the stems just above a pair of leaves, and doing this regularly is the secret to a bushy, productive plant. Pruning basil isn’t complicated, but it’s a game-changer if you want to avoid tall, leggy plants that bolt to seed too quickly. When … Read more
To properly pick basil leaves, you need to snip them just above a leaf node rather than pulling them off haphazardly. Picking basil leaves the right way is the difference between a bushy, thriving plant and a leggy, sad one. If you’ve ever wondered how to properly pick basil leaves so your plant … Read more