Holy basil does not remove fluoride from water, and that’s a fact you can take to the bank.   While this fragrant herb is famous for its stress-relieving properties and its role in traditional medicine, it simply lacks the chemical ability to pull fluoride out of your drinking water.   If you’ve been searching for … Read more

Growing basil requires full sun to truly thrive, and this is one of the most important factors for a healthy, flavorful harvest.   If you’ve been wondering does growing basil require full sun, the short answer is yes, but there’s more to it than just leaving it in the brightest spot.   Basil is a … Read more

Frost absolutely kills basil, and it doesn’t take a hard freeze to do it.   Even a light frost can damage your basil plants, turning those vibrant green leaves into black, wilted messes.   If you’ve ever wondered does frost kill basil, the short answer is yes, and the damage can happen overnight.   Basil … Read more

Fresh cut basil does not need to be refrigerated, and in fact, storing it in the fridge is one of the fastest ways to ruin its vibrant flavor and turn those lovely green leaves into sad, blackened mush.   If you’ve ever brought a bunch of fresh basil home from the market and tossed it … Read more

Yes, fresh basil does need to be washed before you use it in your cooking.   This is a step you definitely shouldn’t skip, even if you’ve just picked the basil from your own garden.   Fresh basil needs to be washed because it can carry dirt, tiny insects, and even bacteria that you really … Read more

Does fresh basil need to be refrigerated? The short answer is yes, fresh basil can be refrigerated, but it requires a specific method to keep it from turning into a sad, slimy mess.   Storing fresh basil in the fridge isn’t as straightforward as tossing the bunch in a plastic bag, since those delicate leaves … Read more