You can keep a basil plant alive inside by giving it the right light, water, soil, and airflow.   If you’ve been wondering how to keep a basil plant alive inside, the answer comes down to mimicking the warm, sunny conditions it loves outdoors.   The secret to keeping a basil plant alive inside is … Read more

You can keep a bunch of basil fresh by treating it like a bouquet of flowers rather than a bag of leafy greens. That simple switch in mindset is the secret to making your basil last for up to two weeks instead of wilting within a couple of days. If you have a bunch of … Read more

Keeping a basil plant alive and thriving is easier than you might think when you understand its basic needs.   To keep a basil plant healthy, you need to focus on the right balance of sunlight, water, and regular harvesting, and that’s exactly what we’ll cover here.   Whether you’re a total beginner or you’ve … Read more

Keeping a basil plant growing indoors is absolutely possible when you give it the right balance of light, water, and nutrients. If you’ve been struggling with leggy stems or yellowing leaves, you’re not alone because indoor basil needs a bit more attention than its outdoor cousins. The good news is that with a few simple … Read more

To julienne fresh basil, you stack the leaves, roll them tightly, and slice them into thin, uniform ribbons.   This classic French technique, often called a chiffonade, is the go-to method for cutting basil into delicate strips that release maximum flavor without bruising the leaves.   When you want to julienne fresh basil perfectly, the … Read more

You can julienne basil leaves by stacking them, rolling them tightly, and slicing them into thin, elegant ribbons.   This classic French technique, often called a chiffonade, is the best way to julienne basil leaves because it keeps the delicate herb from bruising and turning dark.   If you’ve ever wondered how to julienne basil … Read more