To treat cercospora leaf spot on swiss chard, you need to act quickly with a combination of cultural fixes and targeted organic fungicides. This fungal disease thrives in warm, wet conditions, so spotting those telltale gray or tan spots with purple halos on your chard leaves is the first sign that treatment is needed right … Read more

Transplanting Swiss chard seedlings is a straightforward process that ensures your plants thrive in their new garden home.   When you transplant Swiss chard seedlings, you’re moving them from a cramped seed tray or pot into a spot where they can spread their roots and grow into robust, leafy greens.   This task isn’t tricky, … Read more

You thin out Swiss chard seedlings by snipping the weakest sprouts at the soil line, leaving the strongest plants spaced about 3 to 6 inches apart.   This simple process is one of the most important steps for growing a healthy, productive patch of Swiss chard in your garden.   If you’ve ever planted a … Read more

You thin out Swiss chard by snipping or pulling the smallest, weakest seedlings at ground level, leaving the strongest plants spaced about 4 to 6 inches apart.   This simple garden task is one of the most important steps you can take to grow healthy, productive chard.   When you thin out Swiss chard, you … Read more

Testing the viability of Swiss chard seed is a simple process you can do right at home. By viability, we mean checking whether those seeds you saved or bought last season will actually sprout and grow into healthy plants. Before you waste time, soil, and patience planting seeds that might be dead, it’s smart to … Read more

You can tell when Swiss chard is ready to pick by looking for leaves that are dark green, glossy, and at least six inches long, as this is the prime harvest stage for the most tender and flavorful greens.   Knowing when Swiss chard is ready to pick isn’t complicated, but it does make a … Read more