You absolutely can make beans in a slow cooker, and it is one of the easiest and most rewarding ways to prepare them from scratch.   Making beans in a slow cooker means you get creamy, tender beans without soaking, stirring, or standing over a hot stove.   If you have ever wondered if you … Read more

You can absolutely make beans in a pressure cooker, and it’s honestly one of the best ways to cook them.   Whether you’re wondering if you can make beans in a pressure cooker from dry, or you’re just tired of watching a pot simmer for hours, the pressure cooker changes everything.   Yes, you can … Read more

Yes, you can absolutely make beans in a crock pot, and it’s one of the easiest and most rewarding ways to cook them from scratch.   Making beans in a crock pot means you can toss them in with a little liquid, walk away, and come back hours later to perfectly tender, creamy beans without … Read more

Yes, you can make baked beans without molasses and still get that rich, deep, and satisfying flavor you crave.   In fact, many home cooks and even some professional chefs skip molasses entirely because they either don’t have it on hand or simply prefer a different taste profile.   Making baked beans without molasses isn’t … Read more

You can make baked beans without soaking overnight, and it’s actually a total game-changer for busy home cooks. That classic overnight soak has been drilled into our heads for years, but it’s definitely not the only path to creamy, perfectly cooked beans. If you’ve ever stared at a bag of dried beans at 5 PM … Read more

You can absolutely make baked beans with chickpeas, and the result is a delicious, hearty, and protein-packed twist on the classic comfort food. If you’ve been wondering whether you can make baked beans with chickpeas instead of the traditional navy or pinto beans, the answer is a resounding yes. Making baked beans with chickpeas is … Read more