John M

Yes, you can cook kale and Swiss chard together, and it’s one of the easiest and tastiest ways to enjoy these hearty greens.   Cooking kale and Swiss chard together works beautifully because they share similar cooking times and complement each other’s flavors.   If you’ve been wondering whether you can cook kale and Swiss … Read more

Swiss chard can survive the winter, and it’s actually one of the hardiest greens you can grow.   If you’ve been wondering whether swiss chard can survive the winter in your garden, the answer is a confident yes, but the specifics depend on your climate and how you prepare the plants.   Swiss chard can … Read more

Swiss chard can replace collard greens in most recipes, but you’ll need to tweak your cooking time and expect a milder, more delicate result.   If you’ve ever stood in the produce aisle wondering whether swiss chard can replace collard greens without ruining your favorite soul food side dish, you’re in the right place.   … Read more

Swiss chard can tolerate freezing temperatures, but its cold hardiness has limits you should understand before winter sets in.   If you’ve been asking whether your swiss chard will survive a hard frost, the answer is yes, but only to a certain degree.   Swiss chard is one of the most cold-hardy leafy greens you … Read more

Swiss chard stems can be eaten, and they’re honestly one of the most underrated parts of the entire plant.   If you’ve been tossing those colorful stalks into the compost bin, you’re missing out on a crunchy, mildly sweet ingredient that’s perfect for so many dishes.   You can eat Swiss chard stems raw, roasted, … Read more

Swiss chard can handle frost surprisingly well, and it’s one of the hardiest leafy greens you can grow in your garden.   If you’ve been asking whether swiss chard can handle frost, the short answer is yes, it can survive light to moderate frosts with ease.   In fact, swiss chard can handle frost so … Read more