John M

You can forage a mushroom by learning to identify it with absolute certainty before you ever pluck it from the ground.   That’s the real secret to foraging a mushroom safely, and it’s a skill that rewards patience, curiosity, and a healthy dose of respect for nature.   If you’re just starting out, you might … Read more

To finish mushroom wood, you first need to seal, stain, and protect it properly so the dark, rich brown tone stays consistent. Mushroom wood is a gorgeous, earthy shade that sits somewhere between warm taupe and deep brown, and getting the finish right makes all the difference in your project. Whether you’re working on a … Read more

You can encourage mushroom growth in your yard by creating the right conditions of moisture, shade, and organic matter.   Mushrooms are fascinating little organisms, and when you know how to encourage mushroom growth in your yard, you open the door to a whole new world of gardening fun.   Whether you’re hoping to grow … Read more

You cut up a portobello mushroom by first removing the stem, then wiping the cap clean, and finally slicing or dicing it according to your recipe’s needs. Portobello mushrooms are meaty, versatile, and perfect for everything from hearty stir-fries to juicy burgers, but they can feel a bit intimidating if you’ve never prepped one before. … Read more

You can destem a mushroom by simply twisting the stem until it pops free from the cap.   This is the go-to method for most home cooks, and it’s honestly the quickest way to clean up your fungi for cooking.   Whether you’re prepping portobellos for stuffing or button mushrooms for a stir-fry, knowing how … Read more

You can cut a morel mushroom in a few simple ways, and the method you choose mostly depends on whether you want to keep them whole or slice them for cooking.   The way you cut a morel mushroom matters more than you might think, because these little treasures have hollow stems and delicate caps … Read more