John M

You can harvest swiss chard for months on end, often from late spring all the way through the first hard frost of autumn.   That’s because swiss chard is a cut-and-come-again crop, which means you don’t have to pull the whole plant at once.   Instead, you can harvest swiss chard leaves continuously as they … Read more

Swiss chard can last in the garden for several months, and it truly depends on your climate and how you manage the plants.   If you’ve been wondering how long can swiss chard last in the garden, the answer is that in many regions, it will keep producing from late spring all the way through … Read more

Swiss chard seeds are viable for about four to six years when stored properly.   That’s a wonderfully long window for a gardener, and it means you don’t have to panic if you find an old packet tucked away in a drawer.   But the exact length of time your specific seeds remain viable depends … Read more

You can plant Swiss chard as late as six to eight weeks before your first expected fall frost, and even later in mild climates. That late planting window is perfect for a fall harvest because Swiss chard actually thrives in cooler temperatures and can survive light frosts with ease. If you’ve been wondering how late … Read more

Swiss chard is grown hydroponically by suspending its roots in a nutrient-rich water solution instead of soil.   This soil-free method allows the leafy greens to take up exactly what they need, when they need it, and the results are often faster growth and bigger, more tender leaves.   If you’ve ever wondered how is … Read more

Swiss chard is impressively heat tolerant, thriving even when summer temperatures climb into the 80s and 90s.   This leafy green handles warm weather far better than spinach or lettuce, which tend to bolt and turn bitter at the first sign of a heatwave.   So if you’ve been wondering how heat tolerant Swiss chard … Read more