John M

Making a plain bagel from scratch is easier than you might think, and the result is so much better than anything from the store.   You can make a plain bagel with just a few simple ingredients, and the entire process takes a few hours from start to finish.   The secret to a great … Read more

You can make a pizza bagel in the oven by topping halved bagels with sauce, cheese, and toppings, then baking them until the cheese is melted and bubbly.   Making a pizza bagel in the oven is one of the easiest and most satisfying snacks you can whip up, whether you’re feeding a crowd or … Read more

You can make a pizza bagel in the air fryer in about eight minutes, and it turns out perfectly crispy on the outside with a soft, chewy center. It’s one of the easiest, most satisfying snacks you can whip up, especially when you’re craving that classic pizza flavor but want something quick and fun. The … Read more

You can make a keto bagel with just a few simple ingredients, and the process is easier than you might think.   If you’ve been craving that chewy, doughy breakfast staple but you’re staying low-carb, learning how to make a keto bagel will totally change your mornings.   The best part is you don’t need … Read more

To make a New York bagel, you need high-gluten flour, cold fermentation, and a boiling water bath before baking. Those three elements are the real secret behind that dense, chewy, and shiny crust you only find in authentic NYC bagel shops. If you’ve ever bitten into a bagel that was more like a fluffy bread … Read more

You can make a healthy bagel by choosing whole-grain flours, and it all starts with a smart ingredient swap.   Making a healthy bagel is totally doable at home, and it’s way easier than you think once you know the right techniques.   If you’ve been wondering how to make a healthy bagel that still … Read more