John M

You can make black walnut oil at home by harvesting the nuts, cracking them open, and extracting the oil from the kernels.   It takes some patience and elbow grease, but the rich, nutty result is worth every minute.   If you’ve been asking how to make black walnut oil, you’re in the right place … Read more

You can make black walnut liqueur by soaking green or dried black walnuts in alcohol with sugar and spices, then letting time work its magic.   Black walnuts have a bold, earthy flavor that infuses beautifully into spirits, giving you a rich homemade liqueur you can sip or gift.   The process of how to … Read more

You can make black walnut ice cream at home by steeping toasted black walnuts in a creamy custard base, then churning it into a rich, nutty frozen treat.   If you’ve ever wondered how to make black walnut ice cream that tastes like the old-fashioned kind from a country creamery, this recipe delivers that deep, … Read more

You can make black walnut hull tea by simmering dried black walnut hulls in water for about 15 to 20 minutes.   This age-old herbal drink has been used for generations as a natural remedy for various ailments.   If you’ve ever wondered how to make black walnut hull tea at home, it’s actually a … Read more

Black walnut bitters are easy to make at home, and the process mostly just requires patience while the flavors meld together over a few weeks.   If you’ve ever wondered how to make black walnut bitters, the short answer is that you soak cracked black walnut hulls in high-proof alcohol, add a few complementary botanicals, … Read more

You can make black walnut hull extract by soaking dried black walnut hulls in alcohol or water and letting them sit for several weeks.   It’s one of those old-time remedies that people have used for generations, and the good news is that making black walnut hull extract at home is pretty simple once you … Read more