John M

To process English walnuts, you start by removing the hulls and then drying the nuts properly.   If you’ve been wondering how to process English walnuts so they stay fresh and tasty, you’re in the right place.   The process of processing English walnuts is pretty straightforward once you know the steps, but timing really … Read more

To process black walnut hulls, you need to remove them from the nut, dry them properly, and then decide how you want to use them for dye, tinctures, or natural remedies.   It’s a straightforward process, but it does take some patience and a little elbow grease.   When you process black walnut hulls correctly, … Read more

You can process black walnuts at home with a little patience, some sturdy gloves, and a few simple steps.   If you’ve ever wondered how to process black walnuts at home, the good news is that it’s totally doable without fancy equipment.   Black walnuts have a tough outer hull, an extremely hard shell, and … Read more

To prevent walnuts from going rancid, you need to control three things: oxygen, heat, and light.   Those are the main culprits that speed up the spoilage process.   If you’ve ever wondered how to prevent walnuts from going rancid after buying a big bag, the answer mostly comes down to storage.   Walnuts are … Read more

You can preserve walnuts for a long time by drying them properly and storing them in airtight containers away from heat, light, and moisture.   If you’ve been wondering how to preserve walnuts for a long time without them going rancid or stale, the good news is that it’s totally doable with a few simple … Read more

You can preserve walnuts at home by drying them properly, storing them in the right conditions, and keeping them away from moisture, heat, and pests.   Whether you’ve got a backyard tree dropping more walnuts than you know what to do with or you grabbed a bulk bag at the farmers market, learning how to … Read more