John M

Black walnut shells can be used for a surprising number of practical, creative, and garden-friendly purposes.   If you’ve ever cracked a few black walnuts and ended up staring at a pile of hard shells, you might be wondering what you can do with black walnut shells instead of tossing them in the trash.   … Read more

Rancid walnuts can still be useful around your home, garden, and workshop, even though they’re no longer safe to eat.   If you’ve been wondering what you can do with rancid walnuts instead of tossing them in the trash, there are actually plenty of practical options.   Rancid walnuts are walnuts that have gone bad … Read more

Black walnuts are incredibly versatile, and you can do a surprising number of things with them, from cooking and baking to crafting and even natural dyeing.   If you’ve ever stared at a pile of these tough-shelled nuts and wondered what you can do with black walnuts, you’re definitely not alone.   So, what can … Read more

Yes, you should store walnuts in the fridge if you want them to stay fresh for as long as possible.   Walnuts are packed with delicate oils that can go rancid quickly at room temperature, so the fridge is one of the best places to keep them tasting sweet and nutty.   If you’ve ever … Read more

You should roast walnuts before baking because it transforms their flavor from flat and slightly bitter to rich, deep, and wonderfully nutty.   If you’ve ever wondered whether roasting walnuts before baking is worth the extra step, the answer is a resounding yes.   Raw walnuts taste fine on their own, but when you roast … Read more

You should store walnuts in the refrigerator if you want them to stay fresh for as long as possible.   Yes, storing walnuts in the refrigerator is one of the best ways to protect their flavor and texture.   Walnuts have a high oil content, which makes them prone to going rancid when exposed to … Read more