John M

You can cut a watermelon into chunks by slicing it in half, then into wedges, and finally dicing those wedges into bite-sized pieces.   It’s one of those kitchen tasks that looks intimidating at first, but once you know the right technique, it takes just a few minutes.   Whether you’re prepping a fruit salad, … Read more

You can cut a watermelon into a fruit basket by carving it carefully and scooping out the flesh to create a bowl shape.   It’s actually easier than it sounds, and the result is a stunning centerpiece that doubles as a serving dish.   Whether you’re hosting a summer BBQ, a birthday party, or just … Read more

You can cut a watermelon into a fruit bowl by slicing it in half, scooping out the flesh, and using the hollowed rind as a natural bowl for the fruit.   This is one of those fun kitchen tricks that looks impressive but honestly takes just a few minutes once you know the steps.   … Read more

You can cut a watermelon into a bowl by slicing it in half, scooping out the flesh with a spoon or melon baller, and transferring the chunks straight into a serving bowl.   It’s one of the easiest ways to serve watermelon at a cookout, picnic, or lazy Sunday brunch.   And honestly, learning how … Read more

To cut a watermelon for serving, you only need a sharp knife and a cutting board.   But the way you cut it changes everything about how easy it is to eat, how pretty it looks on a platter, and how long it stays fresh in the fridge.   Whether you’re slicing a watermelon for … Read more

To cut a watermelon for a platter, you want to end up with neat, uniform pieces that are easy to pick up and look great arranged on a board.   The good news is that cutting a watermelon for a platter isn’t hard once you know the right technique.   It’s really about picking the … Read more